A 30-year study found that people who regularly consumed ultra-processed meats faced a 13% higher likelihood of premature ...
Ultra-processed foods are associated with higher risk of early death, especially ready-to-eat meat and seafood.
People who eat large amounts of ultra-processed foods have a slightly higher risk of premature death than those who mostly ...
Although higher consumptions of ultra-processed foods were associated with greater risks of stroke and cognitive decline, ...
"A comprehensive review has linked ultra-processed food to a higher risk of heart disease, cancer, type 2 diabetes and early ...
Experts in the US have discovered there may be a link between a diet high in UPFs and the likelihood of cognitive decline and ...
Poor diet and gut health are leaving the UK facing a surge in cancer cases in the under-50s, research suggests. More young ...
Scientists link consumption of such foods with memory problems, stroke and dementia and suggest production methods are to ...
Researchers found a 10% increase in ultra-processed foods was associated with a higher risk of cognitive impairment.
A new study conducted by researchers in Spain has found an association between a child’s intake of ultra-processed foods and ...
It may seem to you like there is ongoing controversy about whether ultra-processed food (UPF) is really harmful. After all, a ...
One in six workers in the US believe they are addicted to ultra-processed food (UPF), new research has revealed.