USDA’s Food Safety and Inspection Service conducted tests on beef tissue from 96 cull dairy cows condemned at select ...
CHICAGO – No bird flu virus was found after cooking ground beef to medium to well done, the US Department of Agriculture ...
Cattle futures at the Chicago Mercantile Exchange experienced volatility early last week as the USDA announced it would test ...
Meat from a dairy cow that was culled from its herd and sent to slaughter has tested positive for traces of the H5N1 bird flu ...
The U.S. Department of Agriculture (USDA) has good news for meat eaters: cooking ground beef at the currently recommended ...
It’s so far, so good when it comes to Canada’s milk testing efforts against bird flu as all samples have tested negative thus ...
TUESDAY, May 28 -- Bird flu virus has been detected in beef tissue from a sick dairy cow, but U.S. health officials stressed ...
Ground beef cooking study is one of three separate beef safety studies USDA is conducting following the detection of avian ...
Glacier FarmMedia - It's so far, so good when it comes to Canada's milk testing for bird flu because all samples have tested ...
Of 40 tests conducted nationally on people for highly pathogenic H5 avian influenza, 35 were done on Michigan farmworkers.
Beyond Meat's new IV product line promises a better taste and ingredient list than previous recipe iterations. We tasted it ...
Lab-grown meat is not currently available in any U.S. grocery stores or restaurants. If some lawmakers have their way, it ...